Rice Pudding Leave In Conditioner
Femented rice water is a traditional ingredient in Asian hair care that is rich in vitamins, minerals, and antioxidants.
- Ecoslay's Rice Pudding is a plant-based leave-in conditioner and moisturizer.
- Contains fermented rice water, marshmallow root extract, and a blend of herbal extracts.
- Fermented rice water strengthens and nourishes hair while improving elasticity.
- Marshmallow root extract acts as a natural emollient for detangling and softening hair.
- A blend of herbal extracts provides additional nourishment and hydration.
- Rice Pudding is handmade in small batches and sustainably packaged.
- Ingredients are sourced locally from a farm in Georgia, reducing the carbon footprint.
- Apply a small amount to damp hair, work through from root to tip, and style as desired.
- It can be used as a daily moisturizer between wash days.
Ingredients
Water, Marshmallow Root Extract, Fermented Rice Water, Cetearyl Alcohol (good, fatty alcohol), Sodium PCA (vegetable-based moisturizer), Chamomile Flower Extract, Slippery Elm Extract, Nettle Leaf Extract, Melissa Leaf Extract, Peppermint Leaf Extract, Horsetail Leaf Extract, Yucca Vera Leaf Extract, Sucrose Cocoate (beet-derived moisturizer), Panthenol, Capryhydroxamic Acid GG (preservative), Jasmine Essential oil, Vanilla Essential oil, Potassium sorbate (Preservative)
How to Use
On wash day: After your conditioning step, apply liberally and distribute well. Follow up with Orange Marmalade, Lemon Buttercream, Jello Shot or Apple Sauce.
To refresh: On damp or dry hair, apply Rice Pudding to areas needing a bit of moisture or frizz control.